Easy Cheesy Keto Biscuits
These are amazing served warm! They are perfectly cheesy and flaky similar to the yummy and famous biscuits you can get at Red Lobster.
I searched Pinterest for a good healthy biscuit recipe to go with dinner but I didn’t have the right ingredients. I ran out of eggs, bread, and milk and I was really reaching for something to go with our fish and vegetable dinner. Anyway, after reading reviews and recipes, I came up with my own and I am so thankful I did!
I used something similar to this HERE for baking them on and I highly recommend it! (affiliate link, Thanks for your support!)
Easy Cheesy Keto Biscuits
Easy yummy flaky biscuits.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Side Dish
Servings 7 Biscuits
Ingredients
- 2 Tbsp Flaxseed meal (ground up flaxseeds) 2 Eggs, if you dont have flaxseed
- 6 Tbsp Water to soak your flaxseed
- 1 1/2 Cups Almond Flour
- 1 tsp Baking soda
- 1/2 tsp salt
- 1/2 tsp basil
- 1/2 tsp oregano
- 1 tsp garlic
- 1/2 cup Sour Cream or Greek Yogurt
- 1/2 cup shredded cheese mozzarella, cheddar, or munster work well
Instructions
- Step 1: Preheat oven to 425°
- Step 2: Start soaking the 2 TBSP flaxseed in a small bowl of 6 TBSP warm water. Wait for 5 minutes before adding it to the rest of the ingeredients.
- Step 3: While waiting for the flaxseed, add all ingedients to a mixing bowl and when times up add the flaxseed mixture as well.
- Step 4: Mix until all the ingredients are well blended.Step 5: Form your sticky dough into balls around 2" in size and put them on a silicone greased baking sheet. Makes about 7
- Step 6: Bake for 15 minutes or until golden. Step 7: Let cool for 5 minutes and enjoy!
Keyword cheesy, eggless, flaxseed, keto