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Lunch Roll
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Total Time
5
minutes
mins
Course
lunch
Servings
1
Person
Ingredients
1
Wrap or soft Tortilla
2
TBSP
Cream Cheese
1/3
Cup
Salad greens, kale, carrots
1
Slice
Cheese, or 1/4 shredded cheese
2
Slices
Lunch meat
Instructions
1: Lay out your wrap and spread cream cheese on half of the wrap getting close to the edge.
2: Lay out your choice of fillings. Use what you have available and be creative! One next to the other. Careful not to overfill.
3: Carefully roll it up, ending with the cream cheese so that it holds together nicely.
4: Cut into pieces about an inch wide and serve.